“EAT CLEAN MATE is an artisanal micro-business based on the Sunshine Coast, handcrafting fresh, unpasteurised organic tempe — soy and soy-free. Made in small batches, it’s a clean, versatile plant-based protein rooted in tradition and made for modern, conscious eaters.

90% of my organic legumes are sourced locally on the Sunshine Coast, with the rest 100% Australian-grown. My tempe is fermented in landfill-biodegradable bags that break down over 90% faster than conventional plastic, leaving no microplastics behind.

Find EAT CLEAN MATE tempe at Maple Street Co-Op, Palmwoods Providore, Wildwood Organics Yandina, and White’s IGA. It’s also featured in meals at Wild Canary Bistro and Vega Café (Brisbane), and in wraps and salads at Palmwoods Providore. Local delivery and pickup are available via the website/online store.”